Cuscuta five-flavored tea has the effect of nourishing liver and tonifying kidney

Cuscuta five-flavored tea has the effect of nourishing liver and tonifying kidney

菟丝子五味茶

With the increase in the pressure of modern life, people’s diet is becoming more and more irregular, which will injure the liver and kidneys, and they should pay attention to health and conditioning daily. Cocoon and five-flavored tea has the function of nourishing liver and tonifying kidney. It is simple in raw materials and easy to make. It is suitable for home-made tea products.

菟 Fila tea tea recipe: Dodder 5g, Schisandra 3g, Black tea 3g

Reeling five-flavored tea production methods: The above 3 flavors in the cup with boiling water after brewing can be drunk.

Fusi five-flavored tea drinking method: on behalf of the tea service

Reel tea flavor tea effect: There is the role of liver and kidney.

Traditional Chinese medicine Cuscuta seeds are the seeds of the dicotyledon medicine Convolvulaceae plant Dodder seed, southern dodder silk seed, golden light rattan and so on. It itself has the effect of nourishing the kidney and essence, nourishing the liver and eyesight, and preventing fecal leakage. It can be matched with the Schisandra and black tea. The effect of flavoring is also beneficial to Beverage Service.

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