The method of white wine kimchi species is: First, according to the ratio of 1:1 white wine and water, and then with the weight of the wine with a good variety of vegetables into the dish, soak for about 10 minutes after the fish out, you can sow. Practice has proved that using this method to soak seeds, not only the seeds germinate faster, the emergence of Qi, but also play a role in sterilization. Seeds can also be used for seeds with thick seed coat and low germination rate.