Lily is a specialty vegetable in China and is also available for viewing. The bulbs are served, and the bulbs are made of many fleshy scales, so they are called lilies. Bulb hypertrophy, white, delicate meat, according to Zhejiang Academy of Agricultural Sciences of Huzhou Lily analysis, containing 14.5% starch, soluble sugar 6.63%, protein 5.6%. There are also special flavors such as vitamins and minerals, which have a medicinal function such as tonifying the lungs and nourishing the lungs, soothe the nerves and soothe the nerves, which are often used as tonics. Fresh lily, dried lily and lily powder are one of the best-selling special products in the domestic and foreign markets. Yixing in Jiangsu and Huzhou in Zhejiang, Lanzhou in Gansu, Shaoyang in Hunan, and Wanzai in Jiangxi are all famous production areas for lilies. Biological characteristics: (1) Morphological characteristics Lilium is a perennial rooting plant of Liliaceae, and it dies in winter on the ground every winter. The wintering of the bulb in the soil makes the bulb extremely resistant to cold, and it can safely survive in winter in northern China. Roots are fibrous roots, root hairs are few, and roots growing under the bulbs are more fat and are called fleshy. In the spring, stems from the winter bulbs were taken from the stems of the ground. They were unbranched, upright and hard, and the leaves were needle-shaped or ribbon-shaped. The top of the summer was flamboyant, and the capsules were rarely seeded. The earthy part of the base of the stem above the ground, with a fibrous root, called "the root". Absorb and fix the upper part function. Lily bulbs are planted on the base of the stems on the ground. They are oblate or spherical in shape. They consist of a number of fleshy scales arranged spirally and clasped on the bulbs. Scales white or yellowish, plump or spoon-shaped, is a storage organ, the main product part. In addition to the bulbous roots of the plant, some species produce small bulbs at the base of the stem above the ground. Some species produce aerial bulbs between the leaf axils of the stem above the ground, known as "beads." Bulblets and bulblets can be used for breeding, and some species do not produce bulbous shoots and bulblets. (2) Growth habit Lily has a wide adaptability. It can be cultivated in both north and south China. Its optimum temperature for growth is 16-24Â°C, bulb expansion is suitable for temperature is 24-29Â°C, and poor growth occurs in high temperature and high humidity areas.
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