Spicy dog ​​meat

Ingredients: 500 grams of net dog meat, pepper 50 grams, 3 grams of pepper, garlic 20 grams, oil 50 grams, 25 grams of soy sauce, salt, monosodium glutamate a little, cooking wine 15 grams, 5 grams of dried chili, chicken soup amount.

Production process:

(1) The net dog is boiled in white water and matured. After cooling it, cut 2 cm square blocks. Sharp pepper sliced ​​elephant eye. (2) Put a little oil in the wok, add garlic, add sauteed chili, add the dog meat, refuel, cooking wine, soy sauce, monosodium glutamate, chicken stew, dregs, fire sauce, oil, cooking wine, put pepper, pan. (3) In addition, put a little oil in the pot, stir fry pepper, add salt, and monosodium glutamate in the pan center.

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