The 8 kinds of food eat together or cause diseases

1, cortisone, dexamethasone and sugar foods

Hydrocortisone, prednisone, dexamethasone, etc. can promote gluconeogenesis due to glucocorticoids, and can slow down the decomposition of glucose, which is beneficial to the resynthesis of glucose in the liver and kidneys by intermediate metabolites such as pyruvate and lactic acid. , Increase the source of blood glucose, also reduce the use of glucose in the body tissue, resulting in elevated blood sugar. Therefore, taking glucocorticoids to limit sugar and sugar-rich foods such as sugar cane, lotus root starch, watermelon, sweet potato, yam and so on.

2, flooding spirit and tea phase grams

There is a large amount of tannic acid in tea. It can produce a water-insoluble sediment with flooding and hinder the body's absorption of drugs, so that flooding can not play an anthelmintic effect, so when using flooding spirit, take medicine. Don't drink tea before and after.

3, potassium iodide and juice or soft drink

Potassium iodide is a common drug. If the body lacks potassium iodide, symptoms such as dizziness and weakness will appear. However, because potassium iodide is a liquid drug and its taste is not good, some female friends usually use some drinks or juices to ease the taste of potassium iodide. However, we ignore the fact that potassium iodide is equivalent to juice or soft drinks. Since various types of fruit juices or refreshing beverages contain a large amount of fruit acids, which can easily lead to the decomposition or dissolution of drugs such as potassium iodide, drinking juice or beverages after drinking potassium iodide will not be very beneficial to the absorption of the drugs in the small intestine, thus greatly reducing the amount of drugs. effect.

4, nourishing medicine and milk

In life, some elderly people are willing to take nourishing medicines while drinking milk in order to make it easier for them to do so. In fact, there are many advantages and disadvantages. Milk contains a large amount of inorganic salts such as calcium, phosphorus, and iron, as well as a large amount of protein, amino acids, fats, and vitamins. The active ingredients of nourishing medicines are sugar, protein, and amino acids. If milk and tonic drugs are taken at the same time, the calcium, phosphorus, and iron in the milk easily react with the organic substances in the nourishing medicine to form insoluble and stable substances, and the active ingredients in milk and tonic medicine are destroyed.

In addition, some alkaloids in traditional Chinese medicine are also prone to chemical reactions with amino acids in milk, which can make traditional Chinese medicine lose its efficacy, and milk can lose its nutritional value. Therefore, tonics and some Chinese herbs should not be taken with milk.

Therefore, when taking supplements, it is best to eat 2 hours or 2 hours after eating other foods so that conflicts between food and health products can be avoided.

5, crab and eggplant can not eat together

When eating at a restaurant, many people do not pay attention when ordering food. Crabmeat cannot be eaten with eggplant, causing diarrhea after meals. Crab meat is salty and cold, and eggplant is cold and slippery. The food properties of the two are the same as those of the cold. A total of foods are detrimental to the stomach and stomach. Especially people with spleen and stomach deficiency should not eat. Also, peanuts and cucumbers share the same food, honey, and tofu are the same reason, and are likely to cause diarrhea.

6, radish and ginseng can not eat together

The radish is commonly known as the small ginseng. Can the radish and ginseng boil together and cook better? Liu pharmacists said that people involved in radish, pharmacological effects are completely different, so taboo at the same time. Because taking ginseng can make up for the vitality, if you take radish at the same time, it will be broken. If this is broken, ginseng will not achieve any tonic effect. In addition, radish has a beneficial effect on urine digestion, eating radish will accelerate the loss of active ingredients of ginseng, directly hampering the absorption of ginseng. Therefore, if people participate in radish and eat together, they will eat nothing, which will waste money and waste time.

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