Greenhouse nectar temperature and humidity control

The flowering period of nectarines in greenhouses requires that the daytime temperature should be controlled between 10°C and 28°C, and maintained at 5°C to 10°C at night, and the humidity should be kept between 70% and 80%.

Young fruit - hard core period, the daytime temperature is controlled at 15 °C ~ 25 °C, night at 8 °C ~ 15 °C, humidity between 50% ~ 60%.

During fruit enlargement-harvest period, the daytime air temperature is controlled between 15°C and 30°C, the nighttime air temperature is controlled at about 10°C, and the humidity is kept at 60%.

Fish Snacks

Fish snacks are ready to eat in a bag. They are delicious. In life, they are a kind of snacks that people often eat. They are diverse and rich in nutrients.Yellow croaker snacks are made from yellow croaker fish. There are two kinds of yellow croaker. One is rhubarb croaker. The meat is thick, but the bone spurs are more, while the smaller ones are small yellow croaker. The meat is tender and the bone spurs are small. Two kinds of yellow croaker can be made into yellow fish snacks, but relatively speaking, small yellow croaker snacks have a good taste, soft and easy to chew, even those with bad mouth can eat, of course, everyone's taste is not the same, Choose what you like. The croaker meat is rich in protein, vitamins and trace element selenium. It is also beneficial to the body to eat yellow croaker snacks.

Fish Snacks,Fish Skin Snacks,Grilled Fillet,Sturgeon Snacks

Hangzhou Aiyomi food co.,LTD ,

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