1. Measures to increase Fruit: The fruit was sprayed with 30PPM of pyridopyrrolidine (CPPV) + 500PPM of 900 (GA) at the end of December, the end of March, and the middle of April. At the end of the month of April and early April, fruit was soaked twice with 100 times liquid (1 time in 10 days). 3 At the end of flowering (5 days after flowering), and fruiting period (10-15 days after flowering), most fruit sprays (50 kg water per packet). It can increase fruit setting and increase fruit. In the middle of 43 years, excessive young fruit and small fruit were removed.
2, fruit bagging: fruit bagging can prevent purple spot disease, sucking fruitworms and birds harm, reduce the sun caused by the rain after the cracking fruit. At the same time, liquid spraying on the fruit surface can be avoided, the fruit can be colored well, the appearance is beautiful, and the quality of the fruit and the value of the product are improved. The bagging time is preferably performed after the last thinning of fruit, generally from late March to early April. Before the bagging, a broad-spectrum insecticidal bactericide must be sprayed. The sack paper used can be used in old newspapers and special fruit bags. Large fruit can be a fruit bag, small fruit is a spike bag. Start with the top of the tree, then down, toward the coat. Bags are fastened with thread and can also be ordered with a stapler.
3. Fruit harvesting: Loquat fruit should be harvested in batches when the skin is fully colored and matured. The first coloring is adopted first, and if it is used for long-distance transportation, appropriate early harvesting is adopted. Because the pod skin is thin, there are many tender meats and there is a layer of villi on the skin, so be careful when picking. You should take the ear or fruit stalk by hand. Carefully cut it, do not scratch the villi and injure the fruit. After harvest, gently place it in a fruit basket with brown grass or grass. Harvest time is morning, afternoon or cloudy. Must not harvest under heavy rain or hot sun.
2, fruit bagging: fruit bagging can prevent purple spot disease, sucking fruitworms and birds harm, reduce the sun caused by the rain after the cracking fruit. At the same time, liquid spraying on the fruit surface can be avoided, the fruit can be colored well, the appearance is beautiful, and the quality of the fruit and the value of the product are improved. The bagging time is preferably performed after the last thinning of fruit, generally from late March to early April. Before the bagging, a broad-spectrum insecticidal bactericide must be sprayed. The sack paper used can be used in old newspapers and special fruit bags. Large fruit can be a fruit bag, small fruit is a spike bag. Start with the top of the tree, then down, toward the coat. Bags are fastened with thread and can also be ordered with a stapler.
3. Fruit harvesting: Loquat fruit should be harvested in batches when the skin is fully colored and matured. The first coloring is adopted first, and if it is used for long-distance transportation, appropriate early harvesting is adopted. Because the pod skin is thin, there are many tender meats and there is a layer of villi on the skin, so be careful when picking. You should take the ear or fruit stalk by hand. Carefully cut it, do not scratch the villi and injure the fruit. After harvest, gently place it in a fruit basket with brown grass or grass. Harvest time is morning, afternoon or cloudy. Must not harvest under heavy rain or hot sun.
We are manufaturer for kinds of fruit. We have orange, apricot,etc. Healthy food.
Fruit
Fresh Apricot,Organic Navel Oranges,Mandarin Orange,Sweet Citrus
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