After the heavy rain in summer, hot weather occurred. The vegetable roots that had just been immersed in the rain have not completely recovered. The transpiration of the leaves of the vegetables caused by the scorching sun is intensified. Together with the high temperature and temperature of the soil, the whole leaves of the vegetable plants will suddenly wilted. The whole plant died.
In this regard, prevention can be carried out by using a gardening method, that is, watering immediately after rain is fine to reduce ground temperature. The water outlet should be opened when watering, so that the water can be rapidly discharged through the field. After the watering, the cultivator should be cultivated in time to keep the soil temperature normal.
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