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The use of a greenhouse warming system directly impacts the economic returns for vegetable farmers. It not only protects the greenhouse environment but also enhances soil quality, boosts crop yields, and improves overall profitability. Let’s take the warming agent from Jinbao as an example.
Jinbao's greenhouse warming fermentation aid is developed using advanced international microbiological engineering technology. It fully utilizes microbial decomposition to transform straw into essential organic and inorganic nutrients for crops. During the fermentation process, it generates heat, carbon dioxide, enzymes, and other beneficial substances that contribute to disease resistance. This leads to a new generation of bioengineering products that are high-yield, high-quality, and environmentally friendly.
Once added to the straw, the functional microorganisms multiply rapidly, producing significant heat, CO2, and various metabolic byproducts. This increases both air and soil temperatures, helping crops grow more effectively under harsh conditions like low temperatures. The growth of beneficial microbes, along with enzymes and disease-resistant compounds formed during biochemical reactions, strengthens the plant’s immunity, reducing pesticide use by over 70%.
After fermentation, the straw becomes rich in nutrients, improving soil fertility and making plants healthier. This allows farmers to cut fertilizer usage by more than 50%. With reduced reliance on chemical fertilizers and pesticides, the quality of fruits and vegetables improves significantly, leading to better appearance, taste, and market value. As a result, farmers can sell their produce at higher prices, increasing their overall income.
This method is completely different from traditional farming practices. It represents the latest technology in converting straw into safe, useful resources on-site, promoting circular agriculture. It saves water, energy, and labor while reducing costs and boosting productivity and quality. It’s easy to learn, simple to apply, and highly effective in enhancing economic efficiency for farmers.
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