Eating fruit also has taboos
A wide variety of fruits and rich nutrition are popular with people. In the long-term practice of life, people have explored the intrinsic link between numerous fruits and drugs, and thus realized a new insight into "fruit and medicine homology." Appropriate to eat, play a dual effect of nutrition, prevention and treatment. But do you know all the fruit taboos? Many fruits have their own characteristics. If you don't understand it, you will only suffer from partial eclipse and indiscriminate eating based on your own tastes. On the contrary, it will endanger your health and even cause death. With the improvement of people’s living standards, the consumption of fruits is increasing. The consumption of fruits and food taboos are essential knowledge for current children, especially parents of children. Here are some common fruits and talk about their taboo problems.
pear
Pear cold, should not eat, over food will hurt the spleen and stomach to help dampness. Especially the spleen and stomach, vomiting, abdominal cold pain and maternal, but also Shen Shen should be. Mei Xiaochen has two poems: "My children should not taste more, not less than the chestnut." Therefore, children in general should also pay attention.
Peach
Peach is warm, sweet, sour, and spicy. Eat more heat and get angry, bloating, and phlegm.
Hawthorn
Hawthorn is not only a delicious fruit, but also a good medicine for preventing and curing diseases. However, food should also be restrained, eat more food gas, damage teeth, fasting or weak patients should not eat.
apple
Apple contains fermented sugars, which is a relatively strong corrosive agent and can easily cause dental caries. Therefore, after eating an apple, especially after going to bed, you should brush your teeth or rinse your mouth.
Cherry
According to "Ben Cao Yan Yi Supplement," said: "Cherry is a fire, hot and wet. Old fever and wheezing, they have to get sick, and there are dead." According to Song Hong, "Shan Jiaqing "For the cherry, after the rain, the insects are from the endogenous, and the people can't see it. With a bowl of water, the insects can be eaten for a long time. It is edible."
persimmon
The persimmon contains a large amount of tannins and has a strong astringency. This is the reason why the persimmon tastes astringent and numb. When tannins reach the intestines, they will stimulate contraction of the intestinal wall, resulting in decreased secretion of intestinal fluids and reduced digestion and absorption. Persimmons eat more dry stools, which is also the result. According to "Qiang Qunfang Spectrum," it is reasonable to say that "crab with abdominal pain makes diarrhea". We know that the protein content of crabs is abundant, and the more tannins in persimmons, the protein will solidify when it touches the tannins, it will become a hard block and accumulate in the stomach, causing obstructive diseases or affecting digestive function, resulting in stomach pain and vomiting. Or diarrhea and other symptoms. Therefore, do not eat as much as possible because of the delicious persimmons, not to eat persimmons on an empty stomach. The so-called "eat less and savor more, eat more livelihood and guilty" is the case.
Plum
Plum eat more raw oysters, damage teeth, weak physical patients should eat less. According to previous experience, if plums are bitter or they are poisoned in water, they should not be eaten.
date
"Qing Dian Lu" said the date is "a hundred benefits and a loss", the so-called a loss, refers to more food can make teeth yellow. In Ji Kang's "Theory of Health," the analogy of "the teeth are golden and yellow, and the flames are black and white" is a note of a loss.
walnut
Walnuts can moisturize and slide the intestines, so when they encounter diarrhea, they are hanged.
pineapple
Some people will cause allergies after eating pineapple, commonly known as "pineapple disease" or "pineapple poisoning." From 15 minutes to 1 hour after eating, abdominal pain, nausea, vomiting, diarrhea, allergic symptoms, headaches, dizziness, and flushing of the skin occur. , body purple, limbs and mouth tingling; severe sudden collapse, and even shock and other symptoms, so those who have a history of pineapple allergies do not eat. When you eat pineapple, you can peel the peel first, then cut it and soak it in salt water to dissolve some of the organic acids in the salt water to reduce the possibility of poisoning. The pineapple soaked in salt water tastes even more sweet and refreshing.
litchi
Litchi can not eat more, eat more can lead to lit, cause the body's glucose metabolism disorders, resulting in "litchi disease" (ie, low blood sugar). Mild nausea, sweating, thirst, weakness, heavy dizziness, coma and so on. Therefore, litchi can not eat more, especially children should not eat in large quantities.
plum
Plum flavor acidic temperature, more damage to the teeth, oysters help heat. Where the phlegm, phlegm stasis, hoarding, fullness, women's Tiankui did not work and the women emanate, the latter did not eat before the puerperium, colds, hyperacidity, children with acne are also bogey.
è¸è
Cold sputum, spleen and kidney Deficiency and pediatric enuresis patients eat less. Raw quail is easy to infect ginger worm disease. Before eating, it must be boiled with boiling water to disinfect and cook.
ginkgo
Ginkgo biloba contains a toxin-like toxin, in which the green embryo has a higher heart content. Therefore, ginkgo must be removed before eating embryo heart, especially children should not eat.
sugar cane
Improper storage and transport of sugar cane, prone to mildew, red color and other symptoms. Red sugary cane with viruses or germs cannot be eaten.
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