How to Make the Most of Straw Fermentation Starter Straw fermentation starter is a powerful tool that can quickly and efficiently turn straw into nutritious animal feed. However, to get the best results, it's important to follow some key techniques. Using Jinbao straw fermentation starter as an example, here are some important points to consider: First, always use fresh and healthy straw. Avoid using rotten or contaminated materials, as they may hinder the growth of beneficial microorganisms and reduce the effectiveness of fermentation. Second, when piling up the straw, make sure not to compact it too tightly. Proper aeration is essential to maintain good airflow, which helps in achieving better fermentation quality. Third, store the starter in a cool, dark place away from direct sunlight. UV light can damage the active microbes, reducing their effectiveness in the fermentation process. When combining different types of straw, you’ll notice variations in taste and nutritional value after fermentation. To maximize nutrition, it’s best to mix different straws. Here are some effective combinations: 1. Mix coarse and fine materials — for example, add about 10–15% cornmeal along with the straw during fermentation. 2. Combine different straw types — such as corn stalks and wheat straw — to create a more balanced nutrient profile. 3. Adjust feeding strategies — fermented straw should be mixed with complete feed according to the animal's needs. Cows, sheep, ducks, and geese can eat it directly, while pigs and chickens should have it in measured portions. Each batch of fermented straw should weigh at least 15 kg. Smaller quantities may not ferment properly and could lead to inconsistent results. It's best to use the fermented feed immediately, as long-term storage can reduce its quality. If you need to store it, keep it for no more than two days. For longer storage, use an anaerobic method by cooling the material and sealing it tightly. Small-scale farmers raising just a few pigs or chickens can mix the raw materials, including corn flour and straw, and ferment them together. After fermentation, blend in the concentrate feed before offering it to the animals. This approach not only improves digestion and nutrient absorption but also solves common feeding challenges. For more details, visit our website or contact us directly.
Mixed Seafood,Frozen Seafood Mix,Frozen Mixed Seafood Bags,Half-Shell Mussel High Quality
Zhoushan Haiwang Seafood Co., Ltd. , https://www.haiwangseafoods.com