How to choose a good gas oven

Customized

Capacity determines size specifications to meet production needs and high production capacity. You can choose the crawler type industrial oven, which is the drying production line, tunnel furnace and drying tunnel.

2. Temperature

The choice is 10 degrees higher than the actual use temperature. According to the process requirements, calculate the actual required temperature difference to ensure the baking effect. For example: If the operating temperature is 150 degrees, 220 degrees, 360 degrees, 440 degrees, do it at a high design temperature of 500 degrees. 4 temperatures, if it is the same product. Control the Zui good choice of thyristor. Different products, when used at low temperatures, the temperature difference is slightly larger. The actual use of 150 degrees and 220 degrees, no low temperature oven is good. Using a medium temperature 500 degree oven, the 150 degree baking temperature difference is 2 to 5 degrees higher than the low temperature 250 degree oven. It is also necessary to see the quality of the equipment of the manufacturer.

3. Discharge

How to put the product in. The oven can be layered, configured with trays, mesh trays, physical trays, and punching trays. If you have more, you can use the rack and the frame, but pay attention to one question, that is, whether the operator is convenient to operate. For example: an oven with a height of 1500 Width 1500 and a depth of 850 mm. If you put the items on the baking tray, you should consider whether the operator can handle it. In many factories, the operators are all girls, and the height is more than 1500mm. If she wants to lift the 1500*850 size baking tray, it is a bit difficult, not to mention the multiple products to be baked.

4. Place the venue

If the oven is placed on the floor. Consider whether you can enter the door or enter the elevator.

In fact, there are some technical issues to be met. Gas ovens do not have much technical difficulty, are simple in structure, and are easily counterfeited. It is recommended to sign a technical agreement for performance acceptance.

Fresh Sweet Corn Kernels

Corn has a more complete nutritional profile, making it ideal as a preferred food for scientific fat loss.

Generally speaking, sweet corn favors vegetables and sticky corn favors staple foods.

This classification is for the sweet corn (vegetable).

There are generally two ways to lose fat scientifically: exercise and controlled diet. Both are indispensable and must be combined for effective fat loss. Especially for people who are not particularly obese, we should consider the combination of exercise and diet control. In terms of diet control, take care that the daily intake of food is based on high quality protein and vegetables.

1. The time and intensity of exercise should be gradual. Exercise more than 1 hour a day is good.

2. exercise to control their mouths, eat less sugary food. If you are more gluttonous, you can use fruit sweet corn to satisfy your cravings. Fruit sweet corn is sweeter to eat, but it is low in sugar and satiety, which can help you control your diet.

Jilin Province Agricultural Sister-in-law Food Co., Ltd.'s Sweet Corn Kernels are vacuum-packed, healthy ready-to-eat foods with a small spoon at the bottom of each package that can be opened and eaten at any time.


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Jilin Province Argricultural Sister-in-law Food Co., Ltd. , https://www.nongsaocorns.com

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